Food-World Cuisine-Learn everything about food history and dishes cuisines around the world like French cuisines, Italian food, Indian cuisine, Mexican food, Chinese dishes, Greek cuisine, Thai food, Spanish and British

1How to Make Taco Pizza from Scratch: A Delicious Fusion of Mexican and American Flavors

Mexican Cuisine | 2025-05-22

Taco pizza is a delightful fusion of Mexican and American cuisines that brings together the flavors of tacos and pizza in one delicious dish. By following this step-by-step guide, you can create your own homemade taco pizza from scratch, starting with making the flavorful taco meat to assembling the

2Japanese Sushi

Japanese Cuisine | 2025-05-27

Sushi is a traditional Japanese dish that has gained popularity all over the world. Making sushi at home can be a fun and rewarding experience, and it's easier than you might think. In this article, we will outline 10 easy steps to make delicious sushi in the comfort of your own kitchen.Ingredie

3Italian Gelato

Italian Cuisine | 2025-05-24

Gelato, the famous Italian frozen dessert, is a delightful treat enjoyed by people all over the world. Made with simple yet high-quality ingredients, gelato is known for its rich and creamy texture, as well as its intense flavors. If you're interested in making your own gelato at home, follow th

4Four Types of Homemade Yakitori: Grilled Chicken Skewers

Japanese Cuisine | 2025-06-01

Today, we're diving into the world of Yakitori, traditional Japanese grilled chicken skewers. We'll be making four delicious variations of Yakitori that are perfect for any occasion. But first, a special shoutout to our sponsor, Tipsy Sake, for bringing traditional Japanese sake to complemen

5Japanese Sashimi

Japanese Cuisine | 2025-06-02

Sashimi is a traditional Japanese dish that showcases the pure flavors of fresh fish. It is often served as an appetizer in Japanese cuisine and is highly regarded for its simplicity and delicate taste. Making sashimi at home requires the freshest ingredients and careful preparation. Here are 10 ful

6Mexican Tacos

Mexican Cuisine | 2025-06-01

Mexican Tacos are a delicious and versatile dish that can be enjoyed by people of all ages. Whether you prefer them with meat, fish, or vegetables, tacos are a great option for a quick and satisfying meal. In this article, we will provide you with a step-by-step guide on how to make tacos, along wit

7Gỏi Cuốn (Spring Rolls)

Vietnamese Cuisine | 2025-05-05

Gỏi Cuốn, also known as Vietnamese spring rolls, are delicate and refreshing appetizers that are a staple in Vietnamese cuisine. These rolls are made by wrapping a variety of fresh ingredients such as shrimp, pork, vermicelli noodles, and an assortment of crisp vegetables and herbs in a thin, tran

Restaurants

SHU - Sushi House Unico - Bel Air

Location : 2932 1/2 Beverly Glen Circle, Bel Air, CA 90077

Nestled in the canyons of Bel Air, SHU is a dining experience like no other - a fusion of Japanese, Italian and Latin flavors and influences. The menu features traditional dishes as well as signature offerings, inspired by Giacomino Drago’s love of blending Japanese, Italian and Latin cuisines. SHU’s environment is well-suited to singles, couples and families. The bar seats up to ten people and there is a special booth that seats six people. Private dinning room is available to accommodate up to 12 guests. Signature dishes included halibut carpaccio with sun-dried tomato, Kobe Beef sashimi and albacore sashimi with shaved truffles.

The Inn at Little Washington

Location : 309 Middle St., Washington, VA 22747

The Inn’s dining rooms are pure fantasy – a wondrous cocoon of luxury. Rose-colored, silk lampshades float above each table creating a private, romantic world below. The Chef’s creations arrive at one of the 30 intimate tables as if served by invisible hands, course after course, more dazzling than the last. From the award winning 12,000 bottle wine cellar, which includes the finest offerings from Bordeaux, Burgundy, California and Virginia, the Sommelier plays matchmaker between you, your dinner and the wine.The late Craig Claiborne of The New York Times called it “the most magnificent inn I’ve ever seen, in this country or Europe, where I had the most fantastic meal of my life”. Patrick’s approach to cooking, while paying homage to the lawmakers of Classical French Cuisine, reflects a belief in “the cuisine of today”, healthy, eclectic, imaginative, unrestricted by ethnic boundaries and always growing.

Ruth's Chris Steak House - Baton Rouge

Location : 4836 Constitution Avenue, Baton Rouge, LA 70808

Ruth's Chris Steak House in Baton Rouge serves the finest aged, corn-fed USDA Prime beef. Broiled in a trademark 1,800° oven & served on a plate heated to 500 degrees, your steak is presented to you sizzling hot. At Ruth’s Chris Steak House in Baton Rouge you can always enjoy New Orleans-inspired cuisine, aged USDA Prime steaks, fresh seafood, signature side dishes and incredible homemade desserts, all complemented by an award-winning wine list and served with Southern hospitality in an elegant, yet comfortable atmosphere. Ruth's Chris never fails to please!