Ingredients:- 750 grams Boneless Lamb Shoulder (cut into 3cm cubes)- 3 ½ tablespoons Ghee (or substitute with butter)- 1 Cinnamon Stick- 6 Green Cardamom Pods (lightly bruised)- 4 Cloves- 1 Large Onion (finely chopped)- 3 cloves Garlic (finely minced)- 1 tablespoon Ginger (finely grated)- 5 tablesp
Panini con Lampredotto is a traditional Florentine street food that has been enjoyed by locals and tourists alike for centuries. This iconic sandwich, made with thinly sliced and stewed beef stomach, known as lampredotto, is a staple of Tuscan cuisine and is a must-try for anyone visiting the region
Indian Biryani is a flavorful and aromatic rice dish that is popular in Indian cuisine. It is made with a variety of spices, meat, and fragrant basmati rice, creating a delicious and satisfying meal. If you're interested in making this classic dish at home, follow these 10 steps for a successful
Today, we are embarking on a culinary journey to recreate a beloved classic - Green Papaya Salad, known as Som Tum in Thai cuisine. This iconic dish is a staple in Thai restaurants worldwide and holds the essence of Thai flavors with its unique blend of sweet, sour, spicy, and savory notes. Join me
Massaman curry is a delicious and aromatic Thai dish that is known for its rich and complex flavors. This curry is a combination of Thai and Indian flavors, resulting in a unique and satisfying dish that is sure to please your taste buds. If you're interested in learning how to make Massaman cur
Embark on a culinary journey with a delectable French apple cake that exudes warmth and comfort in every bite. In this recipe, we blend the sweetness of apples with the richness of dark rum to create a dessert that is both simple to make and incredibly satisfying. The French apple cake, a beloved cl
Step into the world of mixology as we explore two exciting variations of the classic margarita - one traditional and the other with a spicy twist. Get ready to shake, strain, and savor these delicious and refreshing margarita recipes. Cheers to a fun and flavorful cocktail experience!Classic Margari
Bún Bò Huế is a popular Vietnamese soup that originated from the city of Huế in central Vietnam. It is a spicy beef noodle soup that is known for its bold flavors and vibrant color. The soup is made with beef bones, beef shank or brisket, and pork bones or pork hock, which are simmered for hours
Embark on a culinary journey as we explore a timeless recipe for corn casserole, a beloved dish that has been enjoyed for generations. In this cooking demonstration, discover the secrets behind creating a flavorful and creamy corn casserole that is sure to become a family favorite. With straightforw
